Gastropubs are part wine bar, part beer pub, and part upscale restaurant. You could think of a gastropub as a combination between a French bistro and a British pub.
High Standard of Food
When going out for a drink, most people order a plate of food to soak up some of the alcohol. However, as diners’ tastes have become sophisticated over the years, they expect to receive more than greasy, starchy, and salty “pub grub” when they go out for beers. Gastropubs serve a higher standard of food than you’ll find at your average watering hole.
Casual Yet Refined Atmosphere
Gastropubs are popular gathering places because they are comfortable, convivial, and non-stuffy. Boasting a casual yet refined atmosphere that welcomes foodies, winos, and beer geeks alike, many gastropubs serve local, craft beers, hand-crafted cocktails, boutique wines, and culinary delights at a reasonable price.
Monday & Tuesday - Closed
Wednesday - Saturday 5pm - 11pm
Sunday - 5pm - 9pm
OPEN TUESDAY, FEBRUARY 14, 2017
for VALENTINE'S DINNER
5561 Manotick Main Street
We will still be accepting Main Street Cellar gift cards - with pleasure!